Sign Up Form | Ice Machine Guide | How to Clean an Ice Machine |
Brochure | Specifications | |
User Manual | Warranty |
Features
Manitowoc Ice RFP0620A-161 Details
Produce up to 682 lb. of crisp flake ice per day at your restaurant, cafeteria, or hospital facility with the Manitowoc RFP0620A-161 air cooled 22″ flake ice machine! The small, soft ice flakes this machine produces cool rapidly and mold to any shape without bruising. They are perfect for displaying seafood and meat in salad bars and cold food tables. Plus, the flake ice can also be used to make blended drinks or scooped into a variety of refreshments.
This stainless steel, corrosion-resistant unit features a 1 hp compressor and uses R290A refrigerant, making it an environmentally-friendly choice for your establishment. Its high load, maintenance-free bearings ensure that it withstands heavy use in a commercial environment. For optimal ice creation, the machine will operate within the ambient temperature range of 50-110 degrees Fahrenheit and the water temperature range of 37-90 degrees Fahrenheit. A 115V electrical connection is required for operation.
Overall Dimensions:
Width: 22″
Depth: 22 5/8″
Height: 26″
Capacity: 682 lb.
Fusce vitae nibh mi. Integer posuere, libero et ullamcorper facilisis, enim eros tincidunt orci, eget vestibulum sapien nisi ut leo. Cras finibus vel est ut mollis. Donec luctus condimentum ante et euismod.
Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. Suspendisse eget facilisis odio. Duis sodales augue eu tincidunt faucibus. Etiam justo ligula, placerat ac augue id, volutpat porta dui.
Sed id tincidunt sapien. Pellentesque cursus accumsan tellus, nec ultricies nulla sollicitudin eget. Donec feugiat orci vestibulum porttitor sagittis.